Grilled Fish Tacos - Belly Full

"These Grilled Fish Tacos are made with a simple spice rub, crunchy kicked-up coleslaw, and corn tortillas. An easy and delicious dish for a weeknight!..."

INGREDIENTS
2 cups coleslaw
3 tablespoons plain Greek yogurt
2 teaspoons garlic chili sauce
1/2 tablespoon lime juice
pinch of kosher salt
1 pound lean white fish fillets ((tilapia , halibut, mahi mahi, snapper, cod))
1/4 teaspoon kosher salt
1/4 teaspoon garlic powder
1/4 teaspoon smoked paprika
1/4 teaspoon ground coriander
1/4 cup fresh parsley leaves (, chopped)
6 whole corn tortillas
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