INGREDIENTS
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8 ounces uncooked ground turkey breast or 90 percent or higher lean ground beef
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1/4 cup purchased salsa
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1/4 teaspoon ground cumin
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1/8 teaspoon ground black pepper
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Dash salt
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1/2 cup thinly sliced sweet onion (such as Vidalia or Maui Maui)
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1/2 of a medium red sweet pepper, thinly sliced (1/2 cup)
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1 teaspoon canola oil
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2 purchased tostada shells
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1/4 of a medium avocado, seeded, peeled, and sliced or chopped