Grilled Corn on the Cob with Chimichurri Butter | Creme De La Crumb

Name: Grilled Corn on the Cob with Chimichurri Butter | Creme De La Crumb
Ingredients: 8 corn on the cob; 1 tablespoon olive oil; salt and pepper to taste; 1/2 cup butter (at room temperature); 2 tablespoons chimichurri sauce ((see note))

"The BEST sweet, fresh corn on the cob grilled to juicy perfection and slathered in herb-y, garlic-y, quick and easy 5-minute chimichurri butter sauce...."

INGREDIENTS

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8 corn on the cob

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1 tablespoon olive oil

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salt and pepper to taste

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1/2 cup butter (at room temperature)

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2 tablespoons chimichurri sauce ((see note))

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