"With grilled lemon, scallions, feta and walnuts, this grilled corn couscous is a fantastic summer side dish. It's made with pearl couscous...."
INGREDIENTS
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For grilled corn & lemon
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5 ears corn, shucked
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2 teaspoons olive oil
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1 lemon halved
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For couscous
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1 tablespoon olive oil
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2 cups pearl (Israeli) couscous
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2-1/4 cups water
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3 scallions, thinly sliced
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1/4 cup chopped walnuts
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1/4 cup crumbled feta
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1/4 cup chopped parsley
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1 teaspoon kosher salt
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1/2 teaspoon black pepper
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Flaky sea salt and black pepper to taste