Grilled Chicken Skewers with Thai Chili Peanut Sauce
INGREDIENTS
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3 tablespoons fish sauce
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1/3 cup fresh lime juice
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2 tablespoons lemon grass paste *
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3 tablespoons agave nectar
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2 tablespoons soy sauce
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2 tablespoons fresh ginger, finely minced
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1 tablespoon chili garlic sauce
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1 tablespoon fresh cilantro minced
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1 1/2 pounds boneless skinless chicken thighs
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Satay Sauce
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1/3 cup smooth peanut butter
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1/4 cup coconut milk
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1 tablespoon fish sauce
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1 1/2 tablespoons chili garlic sauce
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1 tablespoon fresh lime juice
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1 tablespoon agave nectar
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2 tablespoons fresh cilantro, minced fine
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Other
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Peanut oil for grilling
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12 8-inch wooden skewers
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