"Have fun with these no-fuss fajitas, with chicken, spices, and vegetables cooked on the grill in easy-clean-up foil packets. MORE + LESS -..."
INGREDIENTS
•
2 teaspoons chili powder
•
1/2 teaspoon ground cumin
•
1/4 teaspoon salt
•
2 cloves garlic, finely chopped
•
2 tablespoons lime juice
•
2 boneless skinless chicken breasts, cut into 1/2-inch strips
•
1 red or yellow bell pepper, seeded, cut into rings
•
1 small onion, thinly sliced, separated into rings
•
4 Old El Paso™ flour tortillas for burritos (8 inch; from 11-oz package)