Grilled Chicken and Asparagus Pesto Pasta
"Grilled Chicken and Asparagus Pesto Pasta is perfect for summer! Simple ingredients, but tons of flavor thanks to grilling and the pesto lemon sauce...."
INGREDIENTS
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2 boneless skinless chicken breasts
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1 teaspoon Italian seasoning
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1 pound asparagus, woody ends cut off
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Olive oil, kosher salt and fresh ground black pepper to taste
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12 ounces rotini pasta, gluten free if needed
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1/3 cup pesto
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1/2 of a lemon, juiced
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3 tablespoons shredded Pecorino Romano or parmesan cheese
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2 tablespoons toasted pine nuts
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Fresh chopped basil and more Pecorino Romano for garnish
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