INGREDIENTS
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2 limes
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1 garlic clove, crushed through a garlic press
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1 red jalapeno chiles or 1 green jalapeno, minced
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1/4 teaspoon kosher salt
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1/4 teaspoon sugar
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6 tablespoons extra virgin olive oil
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2 tablespoons capers
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9 cherry tomatoes, halved
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8 ounces halloumi cheese
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1/2 cup fresh mixed sprouts ( arugula sprouts or radish sprouts)