INGREDIENTS
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1 stick (8 tablespoons) unsalted butter, melted
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12 slices white bread
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12 slices Cheddar (about 12 ounces)
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6 slices Swiss cheese (about 3 ounces)
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1/2 cup grated Parmesan
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4 cups mixed cherry or grape tomatoes, halved (about 1 1/4 pounds)
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Kosher salt
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1 cup half-and-half
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1/4 cup mayonnaise
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2 large eggs
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Freshly ground black pepper
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1/4 cup fresh parsley leaves, roughly chopped