"A sturdy bread, such as ciabatta, holds up well on the grill. The cheese melts over pears or apple slices for a crispy sweet sensation...."
INGREDIENTS
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8 slices white or egg bread, cut 1/2 inch thick see savings
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2 Tbsp. softened butter see savings
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1/4 cup fig or plum jam see savings
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4 oz. thinly sliced Havarti or Monterey Jack cheese see savings
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1 small pear or apple, thinly sliced see savings
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2 Tbsp. sliced almonds or chopped pecans, toasted see savings