"Addictively tangy and salty-sweet, these skewers are also delicious when made with chicken breast or pork tenderloin...."
INGREDIENTS
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1/4 cup plus 2 tablespoons vegetable oil see savings
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4 garlic cloves, thinly sliced see savings
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1/4 cup low-sodium soy sauce see savings
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2 tablespoons red miso paste see savings
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1 teaspoon Asian sesame oil see savings
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Pinch of sugar see savings
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Pinch of salt see savings
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1 1/4 pounds beef tenderloin, sliced 1/4 inch thick see savings