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Grilled Balsamic-and-Garlic Flank Steak
INGREDIENTS
•
2 tablespoons balsamic vinegar
•
2 tablespoons extra-virgin olive oil
•
1 large garlic clove
•
1/2 teaspoon thyme leaves
•
One 2 1/2-pound flank steak
•
Salt and freshly ground pepper
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4
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