Grilled Asparagus with Bacon and Balsamic Caramelized Onions and Goat Cheese (aka Bacon Jam Asparagus) Recipe

Name: Grilled Asparagus with Bacon and Balsamic Caramelized Onions and Goat Cheese (aka Bacon Jam Asparagus) Recipe
Ingredients: 4 strips bacon, cut into 1 inch pieces; 1 red onion, sliced; 1 1/2 pounds asparagus, trimmed; 1 tablespoon oil; salt and pepper to taste; 2 cloves garlic, chopped; 2 tablespoons balsamic vinegar; 1 tablespoon maple syrup; 1/2 teaspoon Dijon mustard; 1/2 teaspoon Worcestershire sauce; 1 ounce goat cheese, crumbled

"A recipe for Grilled Asparagus with Bacon and Balsamic Caramelized Onions and Goat Cheese (aka Bacon Jam Asparagus) : Grilled asparagus topped with a simple bacon jam or bacon and balsamic caramelized onions and crumbled goat cheese...."

INGREDIENTS

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4 strips bacon, cut into 1 inch pieces

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1 red onion, sliced

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1 1/2 pounds asparagus, trimmed

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1 tablespoon oil

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salt and pepper to taste

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2 cloves garlic, chopped

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2 tablespoons balsamic vinegar

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1 tablespoon maple syrup

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1/2 teaspoon Dijon mustard

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1/2 teaspoon Worcestershire sauce

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1 ounce goat cheese, crumbled

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