"This Green Velvet Cheesecake Cake is perfect for St. Patrick's Day celebrations!..."
INGREDIENTS
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2 8-ounce packages cream cheese, (at room temperature)
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2/3 cup granulated white sugar
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pinch of salt
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2 large eggs
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1/3 cup sour cream
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1/3 cup heavy whipping cream
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1 teaspoon vanilla extract
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a few drops of green food coloring or gel paste, (if desired)
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2 1/2 cups all purpose flour
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2 tablespoons unsweetened cocoa powder
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1/2 teaspoon salt
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1 1/2 cups canola or vegetable oil
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1 1/2 cups granulated white sugar
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2 large eggs
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1 teaspoon vanilla extract
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1 teaspoon white vinegar
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1 teaspoon baking soda
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1 cup buttermilk
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2 tablespoons (1 ounce bottle) green food coloring ((alternately, you can use gel paste))
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2 8-ounce packages cream cheese, (at room temperature)
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1/2 cup (1 stick) unsalted butter, (at room temperature)
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1 7-ounce jar marshmallow creme
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1 cup powdered sugar
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a few drops of green food coloring, (if desired)