Green Tomatoes Fried in Olive Oil

Green Tomatoes Fried in Olive Oil was pinched from <a href="http://www.recipe.com/green-tomatoes-fried-in-olive-oil/" target="_blank">www.recipe.com.</a>

"This version of the classic calls for frying the tomatoes in olive oil instead of bacon fat...."

INGREDIENTS
see savings 2    green tomatoes (about 1/2 pound each), sliced 1/2 inch thick
see savings 1   teaspoon  kosher salt; more to taste
see savings 1/2  teaspoon  freshly ground black pepper
see savings 1/2  cup  stone-ground cornmeal
see savings 1/4  cup  all-purpose flour
see savings   Olive oil
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