Green Tomato and Fig Cupcakes

Name: Green Tomato and Fig Cupcakes
Ingredients: 8 ounces green tomato, cored and quartered; 7.6 ounces cake flour, sifted (2 cups); 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon ground cinnamon; 1/4 teaspoon salt; 1 cup granulated sugar; 1/2 cup canola oil; 2 large eggs; 2 teaspoons grated orange rind; 4 ounces fresh Black Mission figs, stemmed and chopped; 3 ounces chopped pecans (2/3 cup); Cooking spray; 4 ounces 1/3-less-fat cream cheese; 1 1/4 cups powdered sugar; 1/2 teaspoon vanilla extract; Dash of salt; Sliced fresh figs (optional)

Green Tomato and Fig Cupcakes was pinched from <a href="http://www.myrecipes.com/recipe/green-tomato-fig-cupcakes-50400000128127/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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8 ounces green tomato, cored and quartered

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7.6 ounces cake flour, sifted (2 cups)

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1 teaspoon baking powder

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1/2 teaspoon baking soda

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1/2 teaspoon ground cinnamon

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1/4 teaspoon salt

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1 cup granulated sugar

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1/2 cup canola oil

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2 large eggs

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2 teaspoons grated orange rind

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4 ounces fresh Black Mission figs, stemmed and chopped

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3 ounces chopped pecans (2/3 cup)

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Cooking spray

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4 ounces 1/3-less-fat cream cheese

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1 1/4 cups powdered sugar

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1/2 teaspoon vanilla extract

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Dash of salt

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Sliced fresh figs (optional)

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