Green Olive Salsa Verde with Cilantro Lime Grilled Halibut Recipe
"A recipe for Green Olive Salsa Verde with Cilantro Lime Grilled Halibut : A roasted tomatillo and jalapeno salsa verde with green olives...."
INGREDIENTS
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1 pound halibut or your favourite white fish
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1 handful cilantro, chopped
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2 limes, juice and zest
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1 tablespoon oil
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1 jalapeno, finely diced
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1 green onion, finely sliced
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1 clove garlic, chopped
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1/2 teaspoon cumin, toasted and ground
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salt and pepper to taste
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1 tablespoon oil
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