Green Olive and Preserved Lemon Tapenade Recipe
"A recipe for Green Olive and Preserved Lemon Tapenade : A tasty green olive tapenade with preserved lemons...."
INGREDIENTS
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1 cup green olives, pitted
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2 tablespoons preserved lemon, pith removed, rinsed and chopped
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1 tablespoon capers
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2 anchovy fillets, chopped
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2 cloves garlic, chopped
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2 tablespoons olive oil
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1 tablespoon parsley, chopped
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