Green Chili Stew with Pork - Recipe - Chili Pepper Madness

Name: Green Chili Stew with Pork - Recipe - Chili Pepper Madness
Ingredients: 2 pounds green chili peppers of choice (I used a variety – see the discussion above); 2 tablespoons olive oil (+ more as needed); 1 1/2 pounds pork shoulder (cut into bite sized pieces (chuck roast is good, too)); 2 tablespoons chili powder; 1 tablespoon paprika; 1 teaspoon cumin; Salt and pepper to taste; 1 medium onion (chopped); 4 cloves garlic (chopped); 6 cups chicken broth (beef broth is good, too); 1 pound yellow potatoes (cut into small cubes); 2 medium carrots (peeled and cut into small cubes); 1/4 chopped cilantro (or to taste (+ more for garnish))

"This green chili stew recipe is made with lots of roasted green chilies, potatoes and tender chunks of pork simmered low and slow until perfect. So easy!..."

INGREDIENTS

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2 pounds green chili peppers of choice (I used a variety – see the discussion above)

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2 tablespoons olive oil (+ more as needed)

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1 1/2 pounds pork shoulder (cut into bite sized pieces (chuck roast is good, too))

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2 tablespoons chili powder

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1 tablespoon paprika

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1 teaspoon cumin

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Salt and pepper to taste

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1 medium onion (chopped)

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4 cloves garlic (chopped)

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6 cups chicken broth (beef broth is good, too)

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1 pound yellow potatoes (cut into small cubes)

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2 medium carrots (peeled and cut into small cubes)

•

1/4 chopped cilantro (or to taste (+ more for garnish))

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