Green Chili and Cheese Chicken Recipe
"This is a super-easy weeknight recipe with Mexican flair. Server with Spanish rice, refried beans, and warm tortillas!..."
INGREDIENTS
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4 boneless, skinless chicken breasts
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1 1/2 cups shredded pepperjack cheese
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1 (4 ounce) can diced green chile peppers, drained
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1 tablespoon dry fajita seasoning
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