Green Chile Rice

Name: Green Chile Rice
Ingredients: Three 4-ounce cans whole green chiles, (drained); 1 cup finely chopped onion; ¼ cup (½ stick) butter; 4 cups hot cooked white rice; 2 cups sour cream; 1 cup small curd low fat cottage cheese; 1 large bay leaf, (crumbled); ½ teaspoon salt; ⅛ teaspoon pepper; 2 cups shredded sharp cheddar cheese; chopped fresh parsley, (for garnish (optional))

"Great side dish to make for a Mexican meal!..."

INGREDIENTS

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Three 4-ounce cans whole green chiles, (drained)

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1 cup finely chopped onion

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¼ cup (½ stick) butter

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4 cups hot cooked white rice

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2 cups sour cream

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1 cup small curd low fat cottage cheese

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1 large bay leaf, (crumbled)

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½ teaspoon salt

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⅛ teaspoon pepper

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2 cups shredded sharp cheddar cheese

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chopped fresh parsley, (for garnish (optional))

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