"Smokey roasted Hatch green chiles turn this average mac and cheese into a slightly spicy and flavorful treat for your tastebuds!..."
INGREDIENTS
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1/2 pound whole wheat macaroni
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2 T. butter
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1/4 cup yellow onion, diced
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2 T. flour
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1 1/2 cups skim milk
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1/2 t. kosher salt
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1/2 cup roasted Hatch green chiles, diced
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1 1/2 cups Hatch green chile cheddar cheese (or 1 cup Monterey jack & 1/2 cup sharp cheddar), shredded & divided