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Green Chile Chicken and Rice

"Green Chile Chicken and Rice is an easy to make dinner that is cooked entirely in a casserole dish in the oven. No need to precook the rice or chicken - just add to the baking dish, cover and bake!..."

INGREDIENTS
2 cups chicken broth
1 cup milk
1 teaspoon salt
½ teaspoon ground cumin
½ teaspoon garlic powder
¼ teaspoon ground pepper
1 ½ cups rice (long grain white )
1 pound chicken breast (boneless, skinless, cut into chunks)
½ cup roasted chiles (diced)
4 ounces cream cheese (cut into small cubes)
1 cup shredded cheese (cheddar and monterey )
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