"Reimagine burgers on the grill with this flavorful dinner that brings together classic cheeseburgers, a zip of green chiles and craveable corn salsa...."
INGREDIENTS
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1 lb extra-lean (at least 90%) ground beef
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2 cans (4.5 oz each) Old El Paso™ chopped green chiles
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2 teaspoons chili powder
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1 1/2 teaspoons ground cumin
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1 teaspoon salt
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1 1/2 cups shredded Cheddar cheese (6 oz)
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1 1/2 cups frozen whole kernel sweet corn, thawed
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2 tablespoons chopped fresh cilantro
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4 lime wedges