Green Chile and Pepper Jack Cheese Chicken Enchiladas

Name: Green Chile and Pepper Jack Cheese Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Ingredients: 3 medium boneless skinless chicken breasts, cooked then shredded; 8 flour tortillas (soft taco size); 2 (10 ounce) cans green chile enchilada sauce; 1 (4 ounce) can diced green chilies; 1 cup sour cream; 1 teaspoon ground cumin; 8 ounces Pepper Jack cheese, freshly grated; chopped fresh Cilantro (optional)

Green Chile and Pepper Jack Cheese Chicken Enchiladas was pinched from <a href="https://life-in-the-lofthouse.com/green-chile-pepper-jack-cheese-chicken-enchiladas/" target="_blank" rel="noopener">life-in-the-lofthouse.com.</a>

INGREDIENTS

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3 medium boneless skinless chicken breasts, cooked then shredded

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8 flour tortillas (soft taco size)

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2 (10 ounce) cans green chile enchilada sauce

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1 (4 ounce) can diced green chilies

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1 cup sour cream

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1 teaspoon ground cumin

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8 ounces Pepper Jack cheese, freshly grated

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chopped fresh Cilantro (optional)

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