Green Chicken + Veggie Soup
INGREDIENTS
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1 tbsp. extra virgin olive oil
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1 small onion, chopped
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1 green bell pepper, chopped
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2 carrots, chopped
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2 stalks of celery, chopped
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3 cloves chopped garlic
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1 tsp. ground cumin
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2 tsp. dried oregano
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12 ounces shredded chicken (I like using a rotisserie)
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2 small zucchini, chopped
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1/2 cup frozen corn
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6 cups low sodium chicken broth or homemade stock
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1 bunch cilantro, stemmed
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1 Serrano pepper
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Salt and pepper to taste
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