Green Beans with Balsamic Date Reduction, Feta and Pine Nuts

Name: Green Beans with Balsamic Date Reduction, Feta and Pine Nuts
Yield: 8
Ingredients: 1 lb young, thin green beans (if using larger beans, see note at the end of the recipe); 3/4 cup warm water; 1/2 cup pitted dates; 1/2 cup balsamic vinegar; 1/3 cup crumbled feta cheese; 1/4 cup toasted pinenuts (or sub toasted sunflower seeds); 2 tbsp olive oil; Salt and pepper; Small saucepan, large nonstick skillet, blender

Green Beans with Balsamic Date Reduction, Feta and Pine Nuts was pinched from <a href="http://toriavey.com/toris-kitchen/2013/10/green-beans-balsamic-date-feta-pine-nuts/" target="_blank">toriavey.com.</a>

INGREDIENTS

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1 lb young, thin green beans (if using larger beans, see note at the end of the recipe)

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3/4 cup warm water

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1/2 cup pitted dates

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1/2 cup balsamic vinegar

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1/3 cup crumbled feta cheese

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1/4 cup toasted pinenuts (or sub toasted sunflower seeds)

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2 tbsp olive oil

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Salt and pepper

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Small saucepan, large nonstick skillet, blender

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