Green Bean Casserole With Crispy Shallots

Name: Green Bean Casserole With Crispy Shallots
Prep time: 30 min
Cook time: 55 min
Yield: 8
Ingredients: 1/4 cup olive oil; 6 medium shallots, sliced into rings (about 1 cup); 1 1/2 pounds thin fresh string beans or haricots verts, trimmed; 1 pound button mushrooms, sliced; 6 large cloves garlic, minced; 1 tablespoon chopped fresh thyme; 3 cups low-fat (1 percent) milk; 3 tablespoons all-purpose flour; 1/3 cup plus 2 tablespoons freshly grated parmesan cheese; 1/2 cup finely chopped fresh parsley; 1/4 teaspoon ground nutmeg; Salt and freshly ground pepper; Olive oil cooking spray

Green Bean Casserole With Crispy Shallots was pinched from <a href="http://www.foodnetwork.com/recipes/ellie-krieger/green-bean-casserole-with-crispy-shallots-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1/4 cup olive oil

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6 medium shallots, sliced into rings (about 1 cup)

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1 1/2 pounds thin fresh string beans or haricots verts, trimmed

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1 pound button mushrooms, sliced

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6 large cloves garlic, minced

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1 tablespoon chopped fresh thyme

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3 cups low-fat (1 percent) milk

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3 tablespoons all-purpose flour

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1/3 cup plus 2 tablespoons freshly grated parmesan cheese

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1/2 cup finely chopped fresh parsley

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1/4 teaspoon ground nutmeg

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Salt and freshly ground pepper

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Olive oil cooking spray

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