Green Bean Casserole Bread Pudding

Name: Green Bean Casserole Bread Pudding
Ingredients: 1/2 lb fresh green beans, washed, trimmed, and snapped into bite sized pieces; 2 tbsp flour; 2 tbsp butter; 2 1/2-3 cups half & half; salt & pepper, to taste; 1/4 tsp ground nutmeg; 1 cup shredded fontina cheese; 1 cup diced cooked bacon; 6 cups of croissants torn into bite sized pieces; 1 1/2 cups fried onions

Green Bean Casserole Bread Pudding was pinched from <a href="http://4sonrus.com/2017/10/19/green-bean-casserole-bread-pudding/" target="_blank" rel="noopener">4sonrus.com.</a>

"A fresh take on the classic side dish, this version takes a creamy green bean casserole and transforms it into a creamy, cheese bread pudding...."

INGREDIENTS

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1/2 lb fresh green beans, washed, trimmed, and snapped into bite sized pieces

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2 tbsp flour

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2 tbsp butter

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2 1/2-3 cups half & half

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salt & pepper, to taste

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1/4 tsp ground nutmeg

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1 cup shredded fontina cheese

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1 cup diced cooked bacon

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6 cups of croissants torn into bite sized pieces

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1 1/2 cups fried onions

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