"Bundles of fresh green beans, marinated in a seasoned olive oil vinaigrette, wrapped in bacon and broiled, baked or grilled...."
INGREDIENTS
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1/2 cup olive oil
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2 tablespoons apple cider vinegar
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2 teaspoons Creole or other spicy mustard
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1 tablespoon dried minced onion
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1 tablespoon granulated sugar
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1/4 teaspoon dried tarragon
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1/4 teaspoon Cajun seasoning
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1/2 teaspoon kosher salt
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1/2 teaspoon black pepper
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1 pound fresh green beans
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12 slices bacon
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Kosher salt and freshly cracked black pepper, to taste