Green and Yellow Split Pea Salad with Mustard Dressing

Name: Green and Yellow Split Pea Salad with Mustard Dressing
Ingredients: 1/2 cup (100 g) dry yellow split peas; 1/2 cup (100 g) dry green split peas; 4 green onions, sliced; 1 pint (250 g) cherry tomatoes, halved; 1/2 cup (120 ml) coarsely chopped fresh flat-leaf parsley; For the dressing:; 1/4 cup (60 ml) freshly squeezed lemon juice; 3 Tbsp (45 ml) extra virgin olive oil, preferably organic; 1 Tbsp (15 ml) dijon mustard of choice; 2 cloves garlic, crushed; Pinch fine sea salt; 5-8 drops plain liquid stevia, to your taste

Green and Yellow Split Pea Salad with Mustard Dressing was pinched from <a href="http://www.rickiheller.com/2013/06/green-and-yellow-split-pea-salad/" target="_blank">www.rickiheller.com.</a>

INGREDIENTS

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1/2 cup (100 g) dry yellow split peas

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1/2 cup (100 g) dry green split peas

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4 green onions, sliced

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1 pint (250 g) cherry tomatoes, halved

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1/2 cup (120 ml) coarsely chopped fresh flat-leaf parsley

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For the dressing:

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1/4 cup (60 ml) freshly squeezed lemon juice

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3 Tbsp (45 ml) extra virgin olive oil, preferably organic

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1 Tbsp (15 ml) dijon mustard of choice

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2 cloves garlic, crushed

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Pinch fine sea salt

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5-8 drops plain liquid stevia, to your taste

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