Greek Zucchini Noodles with Feta, Olives, Artichokes and Tomatoes

Name: Greek Zucchini Noodles with Feta, Olives, Artichokes and Tomatoes
Ingredients: 1 lb (about 2 medium) zucchini squash; 1 lb (about 2 medium) yellow squash; 1 15oz can diced tomatoes, drained; 1 cup artichoke hearts, diced; 1 cup black olives, drained and sliced; 1 cup crumbled feta cheese; salt and pepper to taste; 1 cup rotisserie chicken or turkey (optional to add more protein)

Greek Zucchini Noodles with Feta, Olives, Artichokes and Tomatoes was pinched from <a href="http://www.sustainingthepowers.com/greek-zucchini-noodles-meal-plan-monday-3/" target="_blank">www.sustainingthepowers.com.</a>

"A healthy, gluten-free greek noodle dish made from squash...."

INGREDIENTS

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1 lb (about 2 medium) zucchini squash

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1 lb (about 2 medium) yellow squash

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1 15oz can diced tomatoes, drained

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1 cup artichoke hearts, diced

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1 cup black olives, drained and sliced

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1 cup crumbled feta cheese

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salt and pepper to taste

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1 cup rotisserie chicken or turkey (optional to add more protein)

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