INGREDIENTS
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BATTER
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•4 eggs
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•2 1/2 cups sugar
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•1 cup canola oil
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•1 tsp vanilla
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•2 cups plain greek yogurt
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•4 cups flour
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•1 tsp kosher salt
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•1 tsp baking soda
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•3 cups fresh strawberries, cut into quarters and dried with a paper towel
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CRUMB TOPPING
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•3/4 cup brown sugar
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•1 1/2 cup flour
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•1/2 cup butter, cut into small pieces
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•2 tsp cinnamon