Greek Yogurt Chicken Broccoli Alfredo

Name: Greek Yogurt Chicken Broccoli Alfredo
Yield: 4
Ingredients: 1 tablespoon olive oil; 1 teaspoon salt; 1 teaspoon pepper; 4 chicken cutlets, or 2 boneless skinless chicken breasts, each cut in 2 thin pieces; 8 oz uncooked fettuccine; 4 cups fresh broccoli florets; 2 cloves garlic, finely chopped; 1 cup Progresso® chicken broth (from 32-oz carton); 1 package (8 oz) fat-free cream cheese, softened; 1 container (6 oz) Greek plain yogurt; 1/2 cup grated Parmesan cheese

Greek Yogurt Chicken Broccoli Alfredo was pinched from <a href="http://www.bettycrocker.com/recipes/greek-yogurt-chicken-broccoli-alfredo/a8935c7b-9cfc-4790-8d7e-0b09b0b672aa" target="_blank">www.bettycrocker.com.</a>

"Blogger Angie McGowan of Eclectic Recipes shares a healthier Alfredo recipe made with Greek yogurt and broccoli...."

INGREDIENTS

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1 tablespoon olive oil

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1 teaspoon salt

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1 teaspoon pepper

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4 chicken cutlets, or 2 boneless skinless chicken breasts, each cut in 2 thin pieces

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8 oz uncooked fettuccine

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4 cups fresh broccoli florets

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2 cloves garlic, finely chopped

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1 cup Progresso® chicken broth (from 32-oz carton)

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1 package (8 oz) fat-free cream cheese, softened

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1 container (6 oz) Greek plain yogurt

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1/2 cup grated Parmesan cheese

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