INGREDIENTS
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1 lb. ground turkey
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1/4 cup finely diced red onion
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2 garlic cloves, minced
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1 teaspoon oregano
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1 cup chopped fresh spinach
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salt & pepper to season
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2 tablespoons olive oil
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1/2 cup plain greek yogurt
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1/4 cup grated cucumber
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2 tablespoons lemon juice
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1/2 teaspoon dry dill
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1/2 teaspoon garlic powder
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salt to taste
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1/2 cup thinly sliced red onion
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1 cup diced tomato
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1 cup diced cucumber
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4 whole wheat flatbreads