"Turkey burgers made with the Greek flavors of garlic, oregano, spinach, sun-dried tomatoes and feta cheese are a healthful option for burger lovers everywhere...."
INGREDIENTS
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For the Turkey Burgers
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1 pound ground turkey
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1/2 cup fresh spinach leaves, chopped
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1/3 cup sun-dried tomatoes, chopped
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1/4 cup red onion, minced
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1/4 cup feta cheese, crumbled
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2 cloves garlic, pressed or minced
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1 egg, whisked
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1 tablespoon olive oil
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1 teaspoon dried oregano
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1/2 teaspoon each Kosher salt and freshly ground black pepper
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4 soft whole-wheat hamburger buns
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Bibb lettuce leaves
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Sliced red oinon
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For the Tzatziki Sauce
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1/2 cucumber, halved with skin and seeds removed
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3/4 cup low-fat plain Greek yogurt
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2 cloves garlic, pressed or minced
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1 tablespoon red wine vinegar
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1 tablespoon fresh dill, minced
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Pinch of kosher salt and freshly ground black pepper