Greek Tortellini Pasta Salad
"Greek Tortellini Pasta Salad combines cheese-filled tortellini with garbanzo beans, feta cheese, olives, lots of veggies, and a fresh greek vinaigrette!..."
INGREDIENTS
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40 oz. package tortellini (two 20 oz. packages) (- refrigerated version)
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1 cup english cucumber (- sliced thin)
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1 cup cherry tomatoes (variety) (- sliced in half)
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1/4 cup red onion (- sliced thin)
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1/2 cup kalamata olives (- sliced in half)
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15 oz. can garbanzo beans (- rinsed and drained)
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1 cup feta cheese (- crumbled)
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1/2 cup banana peppers (- drained)
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1/2 cup olive oil
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1/4 cup apple cider vinegar
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1 1/2 Tablespoons honey dijon mustard
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2 teaspoons sugar
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1 teaspoon garlic powder
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1/2 large lemon (- freshly squeezed)
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salt and pepper (- to taste)
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