"These Greek-style pork chops feature classic Mediterranean ingredients like garlic, oregano, yogurt, fresh dill, cucumber, and red onion. Serve toasted pita wedges with the pork chops...."
INGREDIENTS
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2 tablespoons red wine vinegar, divided
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1 teaspoon dried oregano
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2 teaspoons olive oil, divided $
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2 garlic cloves, minced $
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4 (4-ounce) boneless center-cut loin pork chops $
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3/4 cup plain fat-free Greek-style yogurt $
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1 tablespoon chopped fresh dill
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1/2 teaspoon salt, divided
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1 1/2 cups diced plum tomatoes (about 2 medium) $
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1 cup diced seeded cucumber $
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1/2 cup diced red onion $
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Cooking spray $