Greek Style Garlicky Shrimp with Feta l Panning The Globe

"A steaming pot of Garlicky Shrimp in spicy lemony, buttery, garlicky sauce with melted feta. A perfect appetizer. Great over pasta too. Cooks in 35 minutes...."

INGREDIENTS
3 pounds peeled and deveined shrimp, tails on
4 tablespoons unsalted butter
4 tablespoons olive oil
8 garlic cloves, finely minced
1/2 cup chopped flat leaf parsley
6 tablespoons fresh lemon juice
1 tablespoon chili powder
1 teaspoon kosher salt.
2 cups crumbled feta cheese (about 10 ounces)
For serving Thick slices of crusty bread
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