INGREDIENTS
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2 C baby spinach leaves
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1 1/2 C frozen diced potatoes, onions, and peppers (found bagged together in the freezer section)
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4 large eggs
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1/2 C crumbled feta cheese
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1/2 C sliced grape tomatoes
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1 tbsp olive oil
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1/4 C nonfat milk
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1 tsp oregano