Greek Starter Recipe - Food.com
"This is served at our neighborhood Greek restaurant as soon as you sit down at the table. I've tried my best to duplicate it. Had to figure it out as DD wants it everytime she comes home to visit....and the restaurant is closed during holiday when she is here!! Measurements are estimated, as I always just eyeball the ingredients. More oil is always better....more juice for the bread! :)..."
INGREDIENTS
•
1/2 cup feta cheese, crumbled
•
1/4 cup kalamata olive, pitted and diced (add more if you love them)
•
1/4 cup garlic-infused extra-virgin olive oil (the type for dipping)
•
2 slices pita bread
Comments & Reviews
Just A Pinch Sweepstakes