Greek Sheet Pan Chicken Dinner - Downshiftology

Name: Greek Sheet Pan Chicken Dinner - Downshiftology
Ingredients: ½ cup olive oil; 1 lemon ( juiced (about 3 tablespoons)); 4 garlic cloves (minced); 2 teaspoon dried oregano; 1 teaspoon dried thyme; 1 teaspoon Dijon mustard; 1 teaspoon kosher salt; ½ teaspoon freshly ground black pepper; 6 chicken thighs (bone-in, skin-on); 1 medium zucchini (halved lengthwise and sliced); 1 yellow bell pepper (chopped into 1-inch pieces); ½ large red onion (thinly sliced into wedges); 1 pint cherry or grape tomatoes; ½ cup kalamata olives (pitted); ¼ cup feta cheese; 2 tablespoons finely chopped fresh parsley

"This Greek sheet pan chicken is an easy, all-in-one dinner recipe with juicy chicken thighs nestled around vibrant, caramelized vegetables...."

INGREDIENTS

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½ cup olive oil

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1 lemon ( juiced (about 3 tablespoons))

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4 garlic cloves (minced)

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2 teaspoon dried oregano

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1 teaspoon dried thyme

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1 teaspoon Dijon mustard

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1 teaspoon kosher salt

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½ teaspoon freshly ground black pepper

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6 chicken thighs (bone-in, skin-on)

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1 medium zucchini (halved lengthwise and sliced)

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1 yellow bell pepper (chopped into 1-inch pieces)

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½ large red onion (thinly sliced into wedges)

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1 pint cherry or grape tomatoes

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½ cup kalamata olives (pitted)

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¼ cup feta cheese

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2 tablespoons finely chopped fresh parsley

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