Greek Salsa / Relish - The Girl Who Ate Everything

Name: Greek Salsa / Relish - The Girl Who Ate Everything
Ingredients: 1 1/4 cups seeded and diced English cucumber; 1 cup grape tomatoes, quartered; 1/2 red onion, diced; 1/4 cup pitted Kalamata olives (quartered or whole depending on preference); 1 1/2 tablespoons red wine vinegar; 1 tablespoon olive oil ((I leave this out if I'm trying to lower calories)); pinch of dried oregano; salt and pepper to taste; 1/4 cup crumbled feta cheese; pita chips ((optional))

"Greek Salsa - cucumbers, tomatoes, onion, and feta tossed in a vinaigrette. This recipe can be served with pita chips or as a Greek relish on chicken or fish. the-girl-who-ate-everything.com..."

INGREDIENTS

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1 1/4 cups seeded and diced English cucumber

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1 cup grape tomatoes, quartered

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1/2 red onion, diced

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1/4 cup pitted Kalamata olives (quartered or whole depending on preference)

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1 1/2 tablespoons red wine vinegar

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1 tablespoon olive oil ((I leave this out if I'm trying to lower calories))

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pinch of dried oregano

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salt and pepper to taste

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1/4 cup crumbled feta cheese

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pita chips ((optional))

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