Greek Salsa Recipe

Name: Greek Salsa Recipe
Prep time: 20 min
Cook time: 10 min
Ingredients: 1 tablespoon white balsamic vinegar; 2 tablespoons olive oil, divided; 2-1/2 teaspoons Greek seasoning, divided; 1 garlic clove, minced; 1 cup grape tomatoes, quartered; 3/4 cup chopped cucumber; 1/2 cup crumbled feta cheese; 1/2 cup chopped red onion; 1 can (2-1/4 ounces) sliced ripe olives, drained; 1 package (12 ounces) whole wheat pita breads

Greek Salsa Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/greek-salsa" target="_blank">www.tasteofhome.com.</a>

"Color, texture and a fantastic blend of flavors—this salsa has it all. It's easy to adapt to the taste preferences of your family or guests. I've made it dozens of times, and it's foolproof! —Heidi Mitchell, Cornwall, Prince Edward Island..."

INGREDIENTS

•

1 tablespoon white balsamic vinegar

•

2 tablespoons olive oil, divided

•

2-1/2 teaspoons Greek seasoning, divided

•

1 garlic clove, minced

•

1 cup grape tomatoes, quartered

•

3/4 cup chopped cucumber

•

1/2 cup crumbled feta cheese

•

1/2 cup chopped red onion

•

1 can (2-1/4 ounces) sliced ripe olives, drained

•

1 package (12 ounces) whole wheat pita breads

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes