Greek Salad Sandwiches

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INGREDIENTS
1 medium cucumber, peeled, seeded and coarsely chopped
1/2 cup(s) plain whole-milk Greek yogurt or Homemade Greek Yogurt
2 roasted red peppers, chopped
2 clove(s) garlic, chopped
2 tablespoon(s) chopped dill
3 tablespoon(s) red wine vinegar
Salt and freshly ground black pepper
2 tablespoon(s) extra-virgin olive oil
1/2 teaspoon(s) dried Greek oregano
1 small Kirby cucumber, thinly sliced
12 pitted kalamata olives, chopped
6 pickled peperoncini, stemmed and cut into thin rings
4 radishes, cut into matchsticks
2 plum tomatoes, coarsely chopped
1 cup(s) thinly sliced mustard greens or kale
1/2 small red onion, thinly sliced
1 cup(s) feta, crumbled
6 Ladopsomo Breads or grilled pocketless pitas
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