Greek Salad Recipe | Single Serving | One Dish Kitchen

Name: Greek Salad Recipe | Single Serving | One Dish Kitchen
Ingredients: 2 cups romaine lettuce (, cut into small pieces); 6 cherry tomatoes (, cut in half); 8 Kalamata olives (, sliced); 8 slices pickled and jarred banana peppers; 2 tablespoons chopped red onions; 3 tablespoons crumbled feta cheese; 1 tablespoon olive oil; 1 tablespoon red wine vinegar; ⅛ teaspoon dried oregano; pinch to ⅛ teaspoon salt; Optional extra: 1 minced or grated garlic clove.

"Greek Salad For One! A flavorful salad filled with plenty of fresh vegetables, Feta cheese, and topped with an easy to make vinaigrette...."

INGREDIENTS

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2 cups romaine lettuce (, cut into small pieces)

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6 cherry tomatoes (, cut in half)

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8 Kalamata olives (, sliced)

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8 slices pickled and jarred banana peppers

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2 tablespoons chopped red onions

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3 tablespoons crumbled feta cheese

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1 tablespoon olive oil

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1 tablespoon red wine vinegar

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⅛ teaspoon dried oregano

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pinch to ⅛ teaspoon salt

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Optional extra: 1 minced or grated garlic clove.

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