"An easy, delicious, less-fat vinaigrette in the Greek tradition, it's perfect for any salad...."
INGREDIENTS
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1 clove garlic, minced
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1 teaspoon dry oregano leaves
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1 teaspoon Dijon mustard
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1 teaspoon kosher salt
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1/2 teaspoon ground black pepper
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1/3 cup red wine vinegar
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1 tablespoon lemon juice
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2 tablespoons olive oil