INGREDIENTS
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3 lbs. baby back ribs (side ribs will work as well)
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4 tbsp. fresh oregano chopped (or 2 tbsp dried)
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1/2 cup onion finely chopped
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5 garlic cloves finely chopped
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1/4 cup olive oil
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3 tsp liquid honey
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1/4 cup fresh lemon juice
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2 tsp finely grated lemon rind
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1 tsp kosher salt
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1 tsp fresh ground pepper