Greek Potatoes
"Greek Potatoes are flavored with oregano, lemon zest, garlic, pepperoncini peppers, and feta cheese. These roasted potatoes are to die for!..."
INGREDIENTS
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2 pounds small Yukon Gold potatoes, (halved)
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2 tablespoons extra-virgin olive oil
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salt and pepper
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2 garlic cloves, (minced)
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3 tablespoons finely minced pepperoncini peppers
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1 teaspoon dried oregano
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1 teaspoon lemon zest
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2 tablespoons crumbled feta cheese
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2 tablespoons chopped fresh parsley
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