Greek Pizza

Name: Greek Pizza
Ingredients: 1 (16 oz) homemade or store bought pizza dough; 2 1/2 Tbsp extra virgin olive oil, divided; 3 garlic cloves, minced; 1/2 tsp dried oregano; 1/4 tsp dried basil; 1/8 tsp dried thyme; Salt and freshly ground black pepper; 6 oz fresh mozzarella, chopped into pieces (regular low moisture mozzarella would be fine too); 4 oz feta, crumbled; 1/2 cup chopped bell pepper (any variety); 1 cup diced grape tomatoes, halved; 1/3 cup chopped kalamata or black olives; 1/4 cup chopped red onion; 1 Tbsp chopped fresh parsley

Greek Pizza was pinched from <a href="http://www.cookingclassy.com/2013/10/greek-pizza/" target="_blank">www.cookingclassy.com.</a>

INGREDIENTS

•

1 (16 oz) homemade or store bought pizza dough

•

2 1/2 Tbsp extra virgin olive oil, divided

•

3 garlic cloves, minced

•

1/2 tsp dried oregano

•

1/4 tsp dried basil

•

1/8 tsp dried thyme

•

Salt and freshly ground black pepper

•

6 oz fresh mozzarella, chopped into pieces (regular low moisture mozzarella would be fine too)

•

4 oz feta, crumbled

•

1/2 cup chopped bell pepper (any variety)

•

1 cup diced grape tomatoes, halved

•

1/3 cup chopped kalamata or black olives

•

1/4 cup chopped red onion

•

1 Tbsp chopped fresh parsley

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes